Oreos are my favourite store-bought cookie. I always prefer homemade to store-bought, but I have a soft sport for oreos - especially double stuff! The biscuit in these is soft and chewy. The icing, sweet but not overbearing. I didn't have an electric mixer or piping bag, but it all tastes the same, right?
I wanted to make these in Halloween colours, but surprisingly, festive sprinkles were impossible to find. So instead I settled on metallic jewel toned sprinkles. Without the proper tools scooping these out proved to be a (very messy) task. They're definitely something that takes all night - but not in a way that macarons do. These at least allow you to do other things. Using bittersweet chocolate made these truffles rich but not sweet. You know, the dangerous kind.
|Aside from sprinkles, I used candied almonds and cocoa|